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UNDERSTANDING CULTURAL PERSPECTIVES ON CELLULAR AGRICULTURE
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First Contact: Why Chefs Could Be The Key Players In Bringing Cultivated Meat To The Dinner Table
The recent USDA clearance for UPSIDE Foods and GOOD Meat, thus far the only cellular agriculture companies allowed to provide cultivated...
Follow the Future
Aug 3, 20238 min read


Making The Cut: Why Cultivated Meat Might Just Be The Best Part Of An Animal That Never Even Existed
Whether you are a meat scientist or a meat farmer, by now you will have noticed that there’s a new cut in town: cultivated meat has...
Follow the Future
Apr 18, 20235 min read


10 Reasons Why Cellular Agriculture Products Should Be Labeled “Cegan”
1. Cegan easily converts phonetically to several different spoken and written languages, no matter where native speakers set an accent in...
Follow the Future
Dec 31, 20222 min read


When The Bioreactor Clicks: Imagining Life On The Cultivated Meat Farm Of The Future
In November of 2022, Respect Farms released The Cultivated Meat Farm, a short video that imagines the future of farming in the cell-based...
Follow the Future
Dec 29, 20227 min read
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